About Me

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Lansing, Michigan, United States
I am a Lansing townie, lawyer, and restaurant reviewer for the City Pulse. I love traveling, reading, yoga, and baking, but my favorite hobby is stuffing my face.

Wednesday, August 15, 2012

Is this heaven? No, it's Iowa.

A few weeks ago I decided to push my Midwest tour into full swing and head to Iowa the morning after coming back from Chicago. I have a bestie in La Porte City, IA, and she has two little munchkins I've never seen before. So last Monday I threw a bunch of stuff into my car, grabbed my bursting-at-the-seams book of CDs so I could take a trip down memory lane, and drove myself to The Hawkeye State.

You don't want to know what I ate in the car on the way there. Oh, you insist? It's gross, but I will tell you. I stopped in Kalamazoo to see some of my favorite Johnsons and ate a Wendy's grilled chicken sandwich. What is that disgusting sauce on there? Steer clear of this sandwich unless you hate yourself.

En route I had a lime Refresher at Starbucks (why? I don't know), a Cantina Bowl from Taco Bell, AND a vanilla ice cream cone from McDonald's. Not only did I throw caution to the wind, but I actually threw myself a little bit closer to ending up on The Biggest Loser.

I'm also not particularly proud of the musical selections I made when I was still purchasing CDs. I have some truly atrocious music. Ashlee Simpson. Jock Jams. Nelly's entire discology, including both "Sweat" AND "Suit."

Actually, I'm going to stand by the Nelly tunes. I still know every word and I still love him.

The day after my arrival, Tayls and I packed up the two kiddos and headed to Cedar Falls for lunch. After eating super healthy stuff like a breaded buffalo chicken sandwich and beer-battered french fries, we topped it off with a trip to Scratch Cupcakery.


I wanted the Peanut Butter Cup, but Tayls is allergic to peanuts. Alas, we went with a Vanilla Chocolate and an Oh Happy Day. She also bought a half-dozen more, so I could continue along my path to total obesity.

These cupcakes were better than the ones I had at Sprinkles in Chicago. And pals, this is in IOWA. Who woulda thunk?

Scratch also has a gelato counter. I tasted the basil gelato, because I couldn't resist, but I wish I wouldn't have. It was covered in ice crystals and the flavor was awful. The girl behind the counter told me that they don't make it themselves, and I think they probably shouldn't be selling it either.

Maybe I'm not holding them to a fair standard, because I've been completely spoiled by Iorio's in the Lansing City Market.

I did go for a run the next morning. We went to Zumba the same day. Is anyone into Zumba? I didn't love it.

Before I Nelly-d myself back to Michigan on Thursday, I stopped at the La Porte City Bakery just down the street from Taylor's beautiful old farmhouse. While running by the place the previous morning I had been lured in my the aromas, and I stood in the doorway in my sweat-drenched running clothes until someone paid attention to me. That someone was a little old man- the owner- and I hit him with a thousand questions.

Do you make everything here? Yes.
Is it all made fresh daily? Yes.
Can I move into your kitchen? I have my own neon LL Bean monogrammed sleeping bag (not kidding)? No, you weirdo.

I bought a dozen doughnuts. I knew that I would be getting back to Lansing around 4pm that day and wanted to bring them back to my friendsicles. Truth be told, they only had 9 to choose from. I scarfed 3 of them somewhere around South Bend.

You made my 8-hour drive so much more enjoyable, you gorgeous little babies.
We also ate some delicious guac made by Mr. Taylor, some errant Goldfish crackers thrown on the floor by two-year-old John, and Trixie's famous tuna salad. I love Iowa. Well, maybe it's just my friend that I love. Either way, the La Porte City Bakery will be getting more of my business on the regular.

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