About Me

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Lansing, Michigan, United States
I am a Lansing townie, lawyer, and restaurant reviewer for the City Pulse. I love traveling, reading, yoga, and baking, but my favorite hobby is stuffing my face.

Monday, January 7, 2013

Scenes from Early 2013

I made German Chocolate cupcakes for my boss's birthday. I know what side my bread is buttered on.

Housa, hash browns, and wheat toast at The Brunch House. 

Spinach salad from Holiday Market in Royal Oak. 

Dehydrated peanut butter- excellent for making smoothies with less fat. 

Egg bagel, light cream cheese, lox, from New York Bagel in Ferndale.

Mini chocolate cheesecake and carrot cake cupcakes from The Cupcake Station in Birmingham. Don't waste your calories on these.

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